Built-in kitchen appliance double burners induction stove infrared cooker
Product Specifications:
Built-in or tabletop Double Burners Induction Cooker and infrared cooker
Sensor Touch Control, Four Digital Display
1) Voltage/Hz/power:220V-240V, 50/60Hz
2) Real power: Left zone(W): 2000W; right zone(W): 2000W
Show power: Left zone(W): 2000W; right zone(W): 2000W
3) No Plug, 3*2.5² power cable 1.5m Length
4) A-Grade Black Crystal Plate 730*430mm
5) Housing Material: SGCC
6) 100% copper coil +Chinese heating element
7) Product Size:730*430*75mm
8) 8 Levels Temperature & Power Adjustment
9) Power & Temperature Indication
10) Over Heat/Voltage/Current Protection
11) Auto shut off in 1 minute without Vessel
12) Timer function, timer range 1-240 minutes
13) Child safety lock function
14) HS code: 8516609000
MOQ: 100PCS
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![Built-in kitchen appliance double burners induction stove infrared cooker](//www.micstatic.com/athena/img/transparent.png)
AILIPU Product Benefits and Performance Advantages:
1) Faster: Because energy is directly transferred within the pan metal, induction heating is extremely fast - even faster than gas.In the foodservice industry time is money and a faster cooking surface results in shorter preparation time. And we all know what that means...increased profits!
2) Safer: Induction is obviously much safer than gas or other electric surfaces since there is no open flame, red-hot coil or other radiant heat source to ignite fumes or flammable materials.
3) Cleaner: Almost no ambient heat is produced since all the heat is being generated in the pan itself. This means a much cooler work environment. And where does all that unused heat go that's produced by a gas or traditional electric range? Right into your kitchen, which can dramatically increase cooling costs!
4) Cheaper:Induction cooking is far more energy efficient than gas or traditional electric ranges. In fact, when using an induction cooktop, 90% of every dollar you spend on energy goes right where you want it - in the pan! Gas delivers only 55% to the pan and traditional electric about 65%. In addition, when you remove the pan from the induction cooking surface, the cooktop immediately goes into standby mode, which uses almost no energy whatsoever.
Contact information
Lyco Cen